Claude Mann's Dinner & a Movie Cookbook
Author: Claude Mann
One of the most classic weekend recipes for surefire entertainment is dinner and a movie with some friends. And for eight years, TBS Superstation's Dinner & A Movie has served up fun-filled movies along with cleverly named foods to create and enjoy while watching.Claud Mann's Dinner & A Movie Cookbook captures the humor and irreverent spirit of the long-running show in its full-color pages. This new edition of the popular cookbook includes more than 100 recipes that have been featured on the show.' 'Deja vu Twice-Baked Potatoes"Groundhog Day' 'Retro Raviolis"Blast from the Past' 'Just the Facts Ham' 'Dragnet' 'What's Under Your Skirt Steak"'Tootsie' 'Nosferatuna Melts"Dracula: Dead and Loving ItThe recipes are not only tasty and easy to follow, but they're peppered with food facts, movie trivia, and funny remarks from hosts Paul Gilmartin and Lisa Kushell. The cookbook also features many behind-the-scenes photos from the set of the show as well as full-color shots of the delectable dishes. TBS Superstation will air weekly on-air promotions for the show Dinner & A Movie and will feature links on the show's oft-hit Web site to a page dedicated to the cookbook.
Book review: Subject of Care or The Diet Docs Guide to Permanent Weight Loss
Beyond Chicken Soup: A Collection of Contemporary and Traditional Food Favorites
Author: Jewish Home Auxiliary
The Kosher cookbook for the 21st century! The Jewish culinary heritage blossoms out with interesting new tastes and exotic flavors. Recipes for 50 traditional favorites. Alongside are taste-as-good variations that use healthier ingredients and easier preparation. Belongs in every kitchen, say homemakers; acclaimed by food editors nationwide. 2nd printing.
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